Food Interviews | The Talks

Inspirational Conversations

Rolex is proud to support The Talks as they continue to feature inspirational conversations with the creative icons of our time.

Ana Roš

Ana Roš“It has to do with our own personality”

Anne-Sophie Pic

Anne-Sophie Pic“I faced the world of cuisine alone”

Clare Smyth

Clare Smyth“You’re always storing things”

Daisuke Nakazawa

Daisuke Nakazawa“You need to work for what you want”

Dan Barber“Tension is resolved through flavor”

Daniel Boulud

Daniel Boulud“There was such camaraderie”

Daniel Humm

Daniel Humm“This is enough”

Eric Ripert

Eric Ripert“Anger is a weakness”

Ken Forkish

Ken Forkish“It just drew me”

Matt Abergel

Matt Abergel“I want people to come and eat it; that’s it!”

Nina Compton

Nina Compton“That’s the way to bridge the gap”

Tim Raue

Tim Raue“I never saw myself as a talented chef”

Vineet Bhatia

Vineet Bhatia“You have to question things”